MEASURE BOOK — MOORABBIN & BAYSIDE
Name, email and a message — everything else optional.
01 What is replaced, what stays
02 Five checks before you commit
03 Fronts, tops, splashback, hardware
04 The shortened build sequence
05 Disruption and common questions
Replaced
Doors and drawer fronts · benchtop · splashback · handles, hinges and runners · sink and tap · kickboards and exposed end panels.
Retained
Carcasses and shelves · the layout and bench positions · plumbing and electrical rough-in · flooring, in most cases · appliances that still suit their openings.
Taken at the measure,
before any selection
is discussed.
01 Carcass condition. Press the base of the sink cupboard. Swollen chipboard, delaminated edges or a shelf that has dropped means new boxes, not new fronts. Sound carcasses are dry, square and still firmly fixed to the wall.
02 Layout faults. If the oven door blocks the walkway, the fridge opens against a wall or two people cannot pass an open dishwasher, new fronts will not fix it. That work belongs to Kitchen Remodelling and begins with Kitchen Design.
03 Water damage. Staining at the back of the base units, lifting kickboards or rusted hinges show a leak that has been there long enough to matter. It is traced and repaired before anything new is fitted, and it sometimes changes the scope.
04 Appliance and cavity sizes. Old cabinetry was built around the appliances of its day. A 900mm cooktop will not drop into a 600mm opening, and a current dishwasher needs its full cavity height. Where a new appliance does not fit, that part of the run is rebuilt while the rest is refreshed.
05 Hinge and hole patterns. Doors are drilled to a set pattern. New fronts can pick up the existing positions or arrive with new plates, but mixed and non-standard sets are recorded on the spot so the order is right the first time.
Design — stages 01–04
Consultation · Measure · Design · Quote. Nothing is shortened here. The measure is where the five checks are made and where the scope is either confirmed as a makeover or honestly widened.
Supply — stage 05
Materials. Fronts, hardware and the benchtop slab are ordered before anything is removed, so the kitchen stays in use while the order is made.
Build — stages 06–08
Demolition · Preparation · Cabinetry. This is the group a makeover shortens. Demolition takes only the old fronts, benchtop and splashback; preparation is levelling and re-fixing the boxes and making the wall behind the cooktop flat and sound; cabinetry means hanging and aligning new fronts rather than setting new carcasses.
Finish — stages 09–12
Benchtops · Splashback · Finishing · Handover. The top is templated from the fixed boxes and installed, the splashback is measured to the finished top, sink and tap are reconnected, silicone lines cut in, doors adjusted a second time once they have settled, and the room walked through with you.
Kitchen Cabinets — door profiles, finishes and hardware compared for wear and cleaning.
Kitchen Benchtops — the five surfaces, and how a top is templated off fixed boxes.
Kitchen Splashbacks — tile, stone and glass, and where each suits the room.
Kitchen Remodelling — for the faults new fronts cannot solve.
What drives kitchen renovation costs — where money concentrates, refresh or rebuild.